Sweet & Spicy Barbecued Chillish® & Honey Chicken Legs
This extremely delicious recipe is always a winner when the sun comes out. They can also be done in the oven if need be!
8 large Chicken legs
5 tbsp Chillish® Oil
4 tbsp Just the Gubbins®
6 tbsp Honey
Black sesame seeds
Salt & Pepper
Score the chicken legs all over with a sharp knife.
In a bowl, mix together the Chillish® oil and Just the Gubbins®, Honey and seasoning.
Rub the mixture all over the chicken legs, making sure to get under the skin where possible.
Cover in foil and leave for a minimum of 3 hours – overnight is possible.
Place on the BBQ, turning and basting regularly, until cooked. Leave to settle for 5 minutes.
Serve in a bowl and finish with a sprinkle of Sesame seeds.